Deeper Magic - Dark Roast

The beans are all low-altitude origins from Latin American.  But if you are looking for a dark roast with robust flavor, then we suspect you care less about the origin and more about the roast.  We roasted this for people who:

• Are interested in beans that were roasted on the far edge of what some would consider appropriate
• Need beans roasted just before the "catch fire" stage
• Prefer your coffee to assault you in the morning with bold taste and an obscene amount of caffeine.  

Notes:  The trained palate will pick up dark notes of ominous, conniving, and deceit. 

Acidity:  Low

Roast: Dark